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8 Amazing Local Foods of Bangladesh : You Will Drool

The best traditional food in terms of quality and taste has become very popular with everyone nowadays. People are back to that traditional local food. Various arrangements including reviews, seminars, fairs on traditional food. Everyone is getting acquainted with this traditional food again. Let's learn about some Bangladeshi traditional foods today.

 

AlooBhorta

 AlooBhorta is one of the most popular traditional foods nowadays. This fun dish is made with boiled potatoes with raw pepper, onion, salt, coriander leaves and oil. Again many use tomatoes and dried peppers to enhance the taste. Pulses or panta rice with AlooBhorta is fun but different. Everyone likes it. Potatoes are first boiled and mashed with onion, tomato, salt, green chillies and coriander leaves. Many people make this mash again and fry it in a little oil.

 

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PalongShaakBahji

PalongShaak is more common in Bangladesh, especially in rural areas. This is a very interesting vegetable. This popular dish is made by first bo

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